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Bustronome London: 4-Course Lunch with Wine Pairing Driving Experience 1

Bustronome London: 4-Course Lunch with Wine Pairing

£99.00 Product ID: 13651
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  • Valid for 12 months
  • London
  • Flexible Booking
  • Gift Pack Options
  • Free Exchanges
  • Instant Delivery
Overview
Prepare to be wined and dined as you never have before, with a four course lunch paired with complimentary wine in London, on board Bustronome! This deluxe double decker bus combines a sightseeing tour of Central London, and this French originating concept also includes a restaurant that seats 38 people, on the top deck of a bus that departs from Victoria Embankment in London. The chefs are based below deck in the galley kitchen, where they create delicious fine cuisine from seasonal produce, all served with hand-picked wines that best complement your food, adding up to one of the most unique ways to dine out in London. You’ll be glad to know that everything has been thought of in respect of dining whilst on the move - no cutlery or drinks flying as your bus drives around a curve, for example! And not only that, but your menu also includes the sightseeing map for your trip. When you board the bus, you’ll be given a nifty little audiopen, which you can use to hear more about the many sights and locations during the tour. All in all, it’s a definite treat for all the senses!

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Overview

  • Luxury London lunch tours
  • 4-course gastro meal on the move
  • Onboard the designer double decker bus
  • See the sights from your top deck booth!

What's Included

  • Take in the London sights aboard Bustronome
  • A 4-course specially composed tasting menu
  • Tea or coffee and 50cl mineral water - still or sparkling (1 soft drink for children)
  • The high-end double decker bus boasts a unique panoramic dining room
  • Lunch tours last one hour and 45 minutes
  • Allow two hours in total for this experience
  • Receive two glasses of wine

Suitability

  • Under 18s must be accompanied by a participating adult
  • Spectators are welcome to view your departure
  • Alcoholic drinks must be pre-booked as the sale of alcohol is not permitted on board

Sample 4-Course Lunch Menu

Note: Menus are seasonal and subject to change

4-Course Lunch Menu (served from January 12th 2026)

Sweet potato soup with white miso paste

Served with Crispy Kale and Wholemeal Sourdough Bread

Pan Seared Cod

Served with Crushed Baby New Potatoes, Roasted Pak Choi, Leak and Unami Sauce with Roasted Leeks

Beef Wellington

Served with Truffle mashed Potatoes, Seasonal Vegetables and Beef Jus

Tiramisu Sphere

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4-Course Vegetarian Lunch Menu (Served from January 12th 2026)

Spanish and Ricotta Girasole

Served with sage and a butter sauce

Sweet Potato Soup and White Miso Paste

Served with crispy kale and wholemeal sourdough bread

Butternut Squash Risotto

served with Parmesan fondue and a balsamic glaze

Classic Parmigiana

Aubergine, homemade tomato sauce, mozzarella and parmesan cheese

Brie Cheese

Tiramisu Sphere

Availability

  • Weekdays and weekends throughout the year
  • Board at 12:00 and depart at 12:15
  • Dates are subject to availability
  • Due to popularity, it is recommended to book at least 4 weeks in advance to avoid disappointment
  • Not available from 14th June to 14th July 2023

How the Voucher Works

  • Purchase the voucher online
  • Receive your e-voucher or gift pack
  • Redeem online to select location and date
  • Enjoy your experience

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Customer Reviews for the Bustronome London: 4-Course Lunch with Wine Pairing

Click here to see our customer reviews.
Alan Christen
Very ambitious project which I sincerely hope works out. A luxurious, well equipped vehicle and a good tour. BUT it was very noisy with air con and piped music, which made it difficult to hear what the staff were saying. The staff were good. The food was OK. Would I go again Possibly.
Fiona
Great trip on this unusual lunch venue The food was superb and the staff excellent. Would recommend
David
We enjoyed our trip enormously, thank you for organising it so that we could stay on the Sunborn on Sunday and then enjoy the Bustronome on Monday. Both events were very enjoyable and exceeded our expectations and your planning enabled us to make the most of our 46th wedding anniversary