Fancy picking up some new skills in the kitchen? This fun two hour tapas cookery class in Essex and Hertfordshire is the perfect way to learn how to whip up tasty dishes like patatas bravas, tortilla and paella. Guided by a professional chef, you will get hands on with the cooking while picking up tips and tricks you can use at home. By the end you will be ready to impress friends and family with your new Spanish inspired creations.
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About the Experience
There’s something rather special about cooking a meal from scratch and then sitting down to enjoy it with friends or family, and this two hour tapas cookery class gives you the chance to do just that. Taking place at a cookery school founded by Ann Hood, a former Masterchef contestant from 2009, the session begins with a warm welcome from your chef before covering a few kitchen basics to get you settled in. Once that’s done, it is straight into the good stuff - creating a selection of classic Spanish dishes designed for sharing. Think golden tortilla, crisp patatas bravas and a proper traditional paella bubbling away. Throughout the class, your chef will guide you step by step, inviting small groups to join in with the prep and cooking so you can really get stuck in and pick up those all important techniques. The focus is very much on learning by doing, so you will head home with the skills and confidence to recreate the recipes for years to come. More than just a cookery lesson, it is a relaxed and enjoyable experience that leaves you with both new know how in the kitchen and a few irresistible dishes to share around the table.
Requirements
Minimum Age: 18 years. If you have any food allergies or dietary requirements, you will
need to inform the centre upon booking a date for your chosen class. Please be aware that his is a cookery lesson with taster-sized dishes, not full size restaurant meals - you are here to learn the skills and techniques.
Suitable For
Maximum Group Size: 16 participants. This is a hands on experience so is not suitable for non-participating spectators.
Duration
The Spanish Tapas Making Classes in London and Chelmsford run on selected dates throughout the year - usually around once per month.
This class will last for approximately 2 hours in total.
Throughout the lesson, the chef will invite small groups of participants to help him prepare/cook different parts of the menu.
Please note that this is a lesson - some of the time will be spent watching and listening so as to ensure you learn as much as possible from their expertise.
Restrictions
Minimum Age: 18 years
Anything Else?
If you have any food allergies or dietary requirements, you will need to inform the centre upon booking a date for your chosen class.
Equipment & Clothing
Please dress comfortably. Long hair must be tied up. All ingredients and equipment will be provided by the kitchen upon arrival.
Weather
This is an indoor cookery experience so should not be affected
by the weather.
How the Voucher Works
- Purchase the voucher online
- Receive your e-voucher or gift pack
- Redeem online to select location and date
- Enjoy your experience
