If you love food and fancy learning how to whip up some incredible flavours without always relying on restaurants, this street food cooking class is just the ticket. Held at Ann Hood’s cookery school in London, Essex or Berkshire, you’ll be guided by an expert chef as you explore vibrant dishes inspired by cuisines from across the globe. From spicy kebabs to fragrant tagines and fresh sashimi, you’ll get stuck in with the cooking before sitting down to enjoy your creations with a drink in hand. It is a fun and relaxed way to pick up new skills and discover just how exciting street food can be.
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About the Experience
For anyone who lives for good food but doesn’t always want to splash out on restaurant meals, street food is the perfect answer – bold, exciting and packed with flavour. This hands-on cooking experience gives you the chance to dive into the world of international street food at Ann Hood’s purpose-built cookery school, with venues in London, Essex and Berkshire. Ann, who many will remember from Masterchef 2009, and her team of expert chefs will be there to welcome you and guide you through the day. After a friendly introduction, you will join small groups to help prepare and cook a variety of dishes, learning plenty of tips and tricks along the way. Depending on when you attend, you might be making Mumbai-style mint-smoked kebabs, Moroccan meatball tagine, or even a bit of spicy salmon sashimi. Once the hard work is done, you will sit down with your fellow food lovers to enjoy everything you have created, paired nicely with a glass of wine or a cold beer. With its mix of global flavours, expert tuition and plenty of time to enjoy your creations, this half-day cookery class is a delicious and relaxed way to expand your skills and get a real taste of street food from around the world.
Requirements
Minimum Age: 18 years. If you have any food allergies or dietary requirements, you will need to inform the centre upon booking a date for your chosen class. Please be aware that his is a cookery lesson with taster-sized dishes, not full size restaurant meals - you are here to learn the skills and techniques.
*Alcoholic beverages come at an additional cost upon booking a date, starting at £3 for a bottle of beer, and £5 for a glass of Prosecco. Sharing jugs of Pimms will cost £15.00.
Suitable For
Maximum Group Size: 20 participants and for the Windsor location it's 16. This is a hands on experience so is not suitable for non-participating spectators.
Duration
The street food class lasts for approximately 2 hours intotal.
Throughout the lesson, the chef will invite small groups of participants to help him prepare/cook different parts of the menu.
Please note that this is a lesson - some of the time will be spent watching and listening so as to ensure you learn as much as possible from their expertise.
Restrictions
Minimum Age: 18 years
Anything Else?
Dishes might include:
Turmeric Chicken with Sticky Rice pattaya
Mint Smoked Kebabs
Moroccan Meatball tagine
Mexican spicy salmon sashimi with crispy rice noodle
Churros with hot chocolate and chilli sauce
Equipment & Clothing
Please simply dress comfortably. Long hair must be tied up. Ingredients and equipment for all dishes will be provided by the kitchen upon arrival.
Weather
This is an indoor experience therefore the weather will not affect your day.
How the Voucher Works
- Purchase the voucher online
- Receive your e-voucher or gift pack
- Redeem online to select location and date
- Enjoy your experience
