If you fancy treating someone properly, this one does the job rather nicely. Head to Marco Pierre White’s London Steakhouse Co, just a short wander from Liverpool Street, and settle in for a seriously good meal. You’ll kick things off with a cocktail on arrival, which immediately makes everything feel a bit more special. Then it’s time for the main event. A five-course set menu that leans into proper British steakhouse classics, done well. The highlight is a beautifully cooked house-cut steak, just how you like it. If you’re feeling a bit extravagant, there are upgrades available too. The atmosphere strikes that sweet spot between stylish and relaxed, while the service keeps everything ticking along without fuss. It’s ideal for a date, a celebration, or just an excuse to eat very well. And with availability seven days a week, it’s easy to fit into the diary.
Buying as a gift? Frequently Asked Questions
Most customers buy a flexible voucher and book later. Here are the key things to know:
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Overview
- Enjoy a five-course dining experience for two at the London Steakhouse Co by Marco Pierre White
- Indulge in a thoughtfully crafted menu from the award-winning chef, featuring a selection of dishes from the seasonal set menu
What's Included
- Enjoy a five-course dining experience for two at the London Steakhouse Co by Marco Pierre White
- Indulge in a thoughtfully crafted menu from the award-winning chef, featuring a selection of dishes from the seasonal set menu
- On arrival, you’ll be welcomed with a cocktail to begin your experience in style
- This voucher is valid for two guests
Availability
- Available to book throughout the year Monday to Sunday
- Voucher can be used for lunch or dinner dining times
- All dates and times are subject to availability
- Please note that Friday and Saturday booking reservations can only be made within 48 hours prior to the experience and customers are offered the option to book the a la carte menu instead
- Please note there is a 48 hour cancellation and amendment policy which means that within 48 hours of your reservation time and date you will unfortunately be unable to change your booking
- This experience is not available on Christmas Day, Boxing Day, New Year's Eve, New Year's Day and Valentine's Day
Anything Else
- Extra drinks and side dishes can be ordered for a supplement payable during your meal
- A 9.5% discretionary service charge will be presented on the bill and a £1.50 per person cover charge applies to all guests
- If you have a food allergy or intolerance please make this known when placing your order
Restrictions
Minimum Age: 18 years
Menu
Five Course Gourmet Menu
Vegetarian mains available
Freshly baked sourdough £4.50
Aperitifs
Caribbean Punch - pineapple, malibu and blue curacao
L.S.C. P***star (£5.00 supp.)
SW3 - martini dry, grand marnier and orange
Cranberry Blush - vodka, cranberry, cointreau and cherry
Whisky Mac - Scotch whisky, green ginger wine
Gls Champagne (£6.00 supp.)
1st and 2nd Course
Scottish Smoked Salmon - served with blini, crème fraîche and capers
Beetroot and Goat’s Cheese Salad (v) - chopped walnuts and sherry vinaigrette
3rd Course
Seasonal Asparagus - Sauce Hollandaise (£3.00 supp)
Soup of the Day - waiter will advise
Mackerel and Watercress Pâté - toasted sourdough
Main Course
Wheeler’s Fishcake - tartare sauce, poached egg and sautéed spinach
Braised Boeuf Bourguignon - with creamed potatoes
7oz House Cut Steak 21 day dry-aged served with a choice of sauce
Larger Cuts Available Daily - Waiter will Advise
Café de Paris butter
Peppercorn
Béarnaise Sauce
Fillet Medallions vine tomatoes
6oz (£14.00 supp)
9oz (£19.00 supp)
12oz (£24.0o supp)
Fillet of Tournedos
Rossini spinach, truffle, brioche and foie gras (£14.00 supp)
Ribeye 140z (£19.50 supp)
10oz (£14.00 supp)
Chateaubriand 160z to share (£30.00 supp)
16oz for one (£35.00 supp)
Steak Toppings
Maple Cured Bacon £5.00 - prime streaky bacon
Tiger Prawns £9.00 - garlic butter
Bone Marrow £7.00 - oven roasted
Two Fried Eggs £4.00 - free range hens egg
Side Orders - all at £8.50
House-Cut Fries - Single £8.50 / Double £12.00
Truffle and Parmesan +£2.50
House Coleslaw
Creamed Potatoes
Gratin Dauphinoise
Honey Mustard Salad
Creamed Spinach
Braised Red Cabbage
Onion Rings
Portobello Mushroom
Last Course
Brandy Snaps with Cointreau cream
Chocolate Mousse - La Folie Douce
Sticky Toffee Pudding (£3.00 supp) served with ice cream
Lemon Posset - fresh raspberry
Suitable For
- The minimum age for this experience is 18 years old
How the Voucher Works
- Purchase the voucher online
- Receive your e-voucher or gift pack
- Redeem online to select location and date
- Enjoy your experience
