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Cooking Experience Days: Master the art of making fluffy Bao and delicious Dim Sum in this hands-on three-hour cooking class in London.
Roll up your sleeves and discover the flavours and techniques of Far Eastern cuisine under the guidance of a professional head chef.
Hosted by London’s premier Asian cookery school, the session begins with a warm welcome and an introduction to the dishes you will be preparing. Learn to craft soft steamed baos stuffed with succulent pork belly, savoury beancurd rolls, sesame chicken wings, and Siu Mai — delicate open-faced dumplings filled with meat, mushrooms, and prawns. Watch expert demonstrations from the head and assistant chefs, then try your hand at slicing with a Chinese cleaver, folding Dim Sum parcels, and steaming in bamboo baskets. The class finishes with a tasting of your creations, accompanied by a well-deserved glass of wine.
Suitable for all skill levels — from complete beginners to experienced cooks — this Bao and Dim Sum lesson makes a fun, interactive gift for food lovers or a perfect way to learn something new in London.
Minimum Age: 18
The Bao and Dim Sum cooking lesson is available on selected dates throughout the year, with one class every month.
Please note that dates are subject to availability at the time of booking.
Participants: The Bao and Dim Sum Cooking Lesson in London is for 1 participant.
Max Group Size: 11
Spectators Allowed on Site: No
Maximum group size: 16
This is not suitable for spectators, however you will be able tomake your own bao and dim sum again and again in the future, and impress your loved ones!
Experience Duration: 3:00
Time Spent at Venue: 3:00
This is a 3 hour cooking class.
Minimum Age: 16 years
This product is not eligible for promotional discount codes.
You can wear anything you like, just be comfortable and please no high heels.
The weather will not affect this London cooking lesson.