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Overview
Why buy from us?
If you're looking for a great place to indulge in a Sunday roast in London, we highly recommend the London Steakhouse Co. This renowned steakhouse, located in the heart of the City between Devonshire Square and Spitalfields, offers a relaxing and enjoyable dining experience that's perfect for a Sunday afternoon meal.
These vouchers are for two people to enjoy a delicious three-course Sunday luncheon together. You'll have the opportunity to choose a cocktail from the house drinks menu as your welcome aperitif. Whether you prefer a fruity Cranberry Crush or a smooth SW3, you can toast to a wonderful London Sunday dining experience.
The London Steakhouse Co. offers a wide range of menu options, including roasts, grills, fish dishes, and more. The beef or chicken Sunday roasts are particularly popular among diners, but if you're in the mood for a steak, you'll be pleased to know that there's a great selection of grilled meats on offer. The meat is supplied by Aubrey Allen butchers, proud holders of a Royal Warrant. All the cattle are grass-fed and the cuts are aged for 28 days, ensuring that the meat is succulent, tender, and delicious.
If you're a vegetarian or vegan, don't worry - the menu includes a variety of veggie and vegan dishes, as well as fish options. No matter what you're in the mood for, you're sure to find something that will tantalize your taste buds.
London Sunday roasts at the London Steakhouse Co are served between 12:00 and 16:00 every Sunday. Once you have your voucher, be sure to book your table to start planning your laid-back and lovely Sunday dining experience for two.
London Sunday roasts in the City
Traditional roasts, grilled meats and more
A table for two at London Steakhouse Co
Beef supplied by renowned Aubrey Allen butchers
Dine at London Steakhouse Co with menu created by award-winning chef Marco Pierre White
Enjoy a delicious three course roast dinner
Other meal options are available to choose from (sample menu available to view on the menu section)
Receive a cocktail each
Vouchers are valid for two people
Extra drinks and side dishes can be ordered for a supplement payable during your meal
Please note a discretionnary service charge of 12.5% will be applied to your meal
If you have a food allergy or intolerance please make this known when placing your order
No minimum age, however alcohol will only be served to those aged 18 and over
Three Course Menu
Aperitifs
Caribbean Punch Pineapple, Malibu, Blue Curacao
Cranberry Blush Vodka, cranberry juice, Cointreau and cherry
SW3 Martini Dry, Grand Marnier & orange garnish
Whisky Mac Whisky, ginger wine
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Hors D'oeuvres
Ham Hock Terrine Served with sourdough and piccalilli
Soup of the Day Waiter will advise
Classic Prawn Cocktail A La Russe Marie Rose sauce, brown bread & butter
Potted Duck with Green Peppercorns Served with toasted sourdough
Kipper Pate with Bacon & Whisky Served with melba toast
Beetroot & Goats Cheese Salad (v)Served with chopped walnuts and sherry vinaigrette
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Sunday Roast Main Courses
Corn-fed Roast Chicken with Bread Sauce & Pigs in Blankets Served with Yorkshire pudding, roast potatoes and a selection of glazed vegetables
Roast Rump of Dry-Aged Beef with Creamed Horseradish Served with Yorkshire pudding, roast potatoes and a selection of glazed vegetables
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Fish Mainboards
Fillet of Sea Bream and Basil Mediterranean salad of black olive and capers
Wheelers Fishcake and Tartare sauce, poached egg and sauteed spinach
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Grilled and Roast Meats
Braised Boeuf Bourguignon Creamed potatoes
Salad of Confit Duck Leg Creamed potatoes with braised red cabbage
8oz Rump Served medium rare with choice of sauce
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Finest Quality Grass-Fed Beef
Our beef comes from master butcher Aubrey Allen and is dry-aged for 28 days
All steaks are served with either Café de Paris butter, Bernaise butter or Peppercorn sauce (additional sauces are charged at £2.50)
Steak Options (supplement)12oz Sirloin, served on the bone(£14), 10oz Ribeye (£15.50) 14oz Ribeye(£18.50), 7oz Centre-cut Fillet(£18.50)
6oz Fillet Medallions, roasted vine tomatoes (£12.50), 24oz T Bone, fillet and sirloin (£36/share, £59/for one, £100/one each)
Eggs Florentine (v)Hollandaise sauce & fricassee of wild mushrooms
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Side Orders £6.50
Potato Croquettes, Creamed Potatoes, Braised Red Cabbage, Panzanella Salad,
Sauteed Broccoli, House Fries,L.S.C Onion Rings ,Mixed Leaf Salad
Sundays between 12p and 4pm
Our ethos is that your 'experience' should begin from the moment you first browse the site and we can deliver this because of:
- once you buy a voucher you are not then left to book the experience yourself. We handle your booking from A-Z, not only providing online dates but also dealing with the supplier to secure your date. Even after you have had your experience, we will ask you for a review of the event to ensure everything went ok.
- Our core staff have been working in the industry since 2004 and have all the experience necessary to deliver the experience that is perfect for you.
- Each venue and provider has been vetted by us and reviewed by our customers meaning we can give you honest, unbiased advice about what you are ordering.
- We have 3 lines of communication; phone, chat and email and our customer service centre is open 6 days a week. The average answer time for our call centre to answer is 20 seconds and we have a vast help section where you should be able to find any answer online.
- Once you have chosen a date, we will help to ensure that you get the confirmation in time for your event and if need be we will liaise with the supplier on your behalf if there is a problem.
- After each event we invite our customers to review the venue and the provider. This valuable feedback is then used to improve our service and also made public to other customers considering the same event. As a returning customer you will be eligible for a trackdays.co.uk discount code to use on your next purchase.
Three Course Sunday Lunch with a Cocktail for Two Near Me
Split your purchase of £65.00 into 3 with no sign-up fees or late fees.
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